by Flic Luxmoore | Monday, May 18, 2020 | The Business of Catering
When you have a bit of time to spare, doing your own payroll is a great way to save some cash, add an extra skill and take more control of your business. However it does mean dabbling in dark and mysterious Tax Stuff, which can be daunting. And boring. Luckily...
by Flic Luxmoore | Wednesday, April 25, 2018 | Street Food, Street Food Theory, The Business of Catering
I will admit it up front, plastic free street food is still a little way off at the moment. While a superficially plastic free service is already possible, I don’t believe we can totally do away with the over-used molecule chain just yet. Up until recently no...
by Flic Luxmoore | Thursday, October 12, 2017 | Street Food Theory, The Business of Catering
Usual Disclaimer: I am not an accountant, take our advice here entirely at your own risk and in the full and certain knowledge that we might be wrong about anything and everything. I know, I can feel your interest drifting already. Paperwork is not what street...
by Flic Luxmoore | Tuesday, June 6, 2017 | Street Food, Street Food Theory, The Business of Catering
Or: How Much Should Street Food Cost? A tale of two sides. On the one hand, you are the punter. You have visited a cash machine especially for the occasion (thank you, card payments slow everything down) and you are meandering through super-trendy-street-food-event...
by Flic Luxmoore | Thursday, January 21, 2016 | Street Food Theory, The Business of Catering
It’s that time of year again! As you read this, thousands of street food traders across the country are sending hundreds of festival food applications across the British Isles, so that come summer there will be actual food and drink at music festivals, rather...
by Flic Luxmoore | Thursday, May 21, 2015 | Street Food, Street Food Theory, The Business of Catering
There comes a time in everyone’s life when you have to accept that one of you (in this case two of us) are simply not enough people for the job in hand. That no matter how good at multitasking you are, you cannot physically be in two places at once, doing three...