by Flic Luxmoore | Wednesday, June 5, 2013 | Street Food, Street Food Theory
The last week has seen us single-handedly cover almost all the street food bases, and at any rate do justice to my personal top three: The market (Warwick Uni, Brindley Place), the collective (Digbeth Dining Club) and the festival (Vale Fest). We were able to road...
by Flic Luxmoore | Wednesday, April 17, 2013 | Food Van Driving, Street Food
Last Saturday was Brum Yum Yum. Foodie haven, street food bonanza and the most unexpected, tiring and exciting event in the year so far. Here is my perspective on how last Saturday went. Barny had a back operation on the Tuesday, meaning the toastie prep, van cleaning...
by Flic Luxmoore | Wednesday, April 10, 2013 | Street Food
This week has been, and will continue to be, rather rushed. It’s why I’m only just sitting down to start the blog now, at 9pm, rather than having spent the last three hours ponderously typing out the first few paragraphs while I potter round our various...
by Flic Luxmoore | Wednesday, March 20, 2013 | Street Food
The embargo is lifted, I’m finally allowed to tell you about the other street food collective. First rumoured sometime last year, last Saturday was the official launch of Brum Yum Yum. BYY will be held for the first time on 13 April, 12-6pm in Kings Heath,...
by Flic Luxmoore | Wednesday, March 6, 2013 | Street Food
This is a complicated post to write. On the one hand, I have embarked on this idea that I can review customers. On the other, I want to one day be able to make a living out of street food. Possibly not a great idea, but perhaps the two are beautifully compatible and...