Jabberwocky Street Food
Event Organiser Information and Details
The Jabberwocky
Food: Gourmet Toasties
Unit: 1986 VW LT 31
Trading Since: 2011
Length: 5.5m
Width: 2m (2.5 with the hatch open)
Height: 2.75m
Festival Pitch: 6m frontage x 6m depth (excluding sleeping quarters)
Power Requirements: 1x 16amp standard C-form hookup
Waste Oil Requirements: None
Toasties Per Hour
Events' Experience (at least)
Different Toasties
Customers Served
Jabberwocky Festival Food Facts
- Ever met anyone who doesn’t like toasties? Exactly. We take that one step further and make toasties that are just awesome.
- We’ve been trading since 2011. We can now just about claim to know what we’re doing.
- We pride ourselves on our “turning up on the day record”. If you have booked us, it will take nothing short of the engine dropping out of the van for us to cancel. Even that quite literally hasn’t stopped us in the past.
- Sticking with the toastie theme, we’re a great option for kids, veggies and gluten free diners.
- We trade locally, so you’re supporting a local business, local producers, attracting local customers – many good things.
- We have a cool van. It’s called the Beast.
- Our toasties have won us awards and we are the NOEA Caterer of the Year 2015.
- All our packaging is biodegradable.
- Toasties leave the hatch at an average rate of 120/hour, making us one of the fastest street food (under 6m) setups around.
Food Hygiene Rating
We have a 5 star rating from Warwick District Council.
Gas Safety Checked
All our equipment is Gas Safety checked annually.
Public Liability Insured
We are fully insured.
PAT Certified
All our electrical equipment is PAT certified and safe for use.
Street Food Information
We’re passionate about street food, and put a lot of effort into making ours some of the best, as well as helping others do the same. Our blog covers all kinds of topics from lighting to portion numbers, to (hopefully) help others and make it a better experience for everyone.
Tables Are Important
There are many things we still need to learn about street food, the idea being that each one will move us slightly closer to a business that is happy, prosperous and maintains a firm stance on the importance of tea. This weekend we were at Barefoot Festival in...
Menus and Prices
This weekend we at Barefoot Festival selling Street Food, and having just spent 4 hours writing the menu I am going to necessarily amuse you all with some exciting facts from that time, because there is simply nothing else in my head right now. Most importantly, I can...
Street Food Mark II
No matter how well the local catering goes, I think the food van is something I won't be able to give up. The interaction, the crowds and being able to give someone something so dastardly fresh that it is almost nuclear in the middle has got to be the best thing about...